Gastro Team Challenge

Experience the world of culinary and table culture.
The Gastro Team Challenge (wine aroma course, correct setting of the table with table etiquette, herbal and spice course) is an exciting break up after a seminar, before dinner or between two lectures. The ideal combination of team spirit and fun that connects and ensures variety.
Gastro team activities
  • Wine aroma course
  • Correct setting of the table with table etiquette
  • Herb and spice course
  • Further team activities possible depending on group size

Languages

Private Tour
German, English

Price

Pro person CHF 69.-


Minimum flate package price incl. until 15 persons CHF 1035.-

Prices excl. VAT.

Time and Duration

Available on the Following Days

  • Mo
  • Tu
  • We
  • Th
  • Fr
  • Sa
  • Su
Duration

1 h

Number of Participants 15 - 80

Additional Information

Location
  • Prefered location throughout Switzerland (e.g. company location, party room, hotel, restaurant, ship etc.)

Included services

  • Gastro team challenge
  • Event support
  • Award ceremony with winner prize 360g XL-Toblerone per winner
  • Material
  • Assembly and dismantling
  • Photos of the event
  • Handling fee

Not included services
  • Possibly room rental
  • Travel flat rate depending on the destination of the event

Additional options
  • Wine seminar with 5 Swiss wines (1h) (CHF 59 per person)
  • Bus transfer (price on request )

Operator: Partner company

Contact & Starting Point

Executive Events GmbH
Schösslerstrasse 48
8964  Rudolfstetten