Masterclass Swiss Cheese and Chocolate
During this two-hour workshop, experts in Swiss cheese and chocolate will reveal their knowledge about the enjoyment of these traditional specialties. What varieties are there and why do they taste so delicious? What is the correct way to cut cheese and how do you choose the right wine to go with it? The aspiring cheese and chocolate specialists will also learn how to bake a cheese souffle or a chocolate souffle.
Time and Duration
Available on the Following Days
|Number of Participants||6 - 20|
Operator: Partner company
Contact & Starting Point