Masterclass Swiss Cheese and Chocolate

What makes Swiss cheese and chocolate so special? This professionally run course turns cheese and chocolate lovers into experts.

  • Find out about Swiss cheese in general 
    Hands-on tasting with cultural insights
    Cozy vintage professional kitchen in the heart of Zurich
  • Ideal for groups and families

During this two-hour workshop, experts in Swiss cheese and chocolate will reveal their knowledge about the enjoyment of these traditional specialties. What varieties are there and why do they taste so delicious? What is the correct way to cut cheese and how do you choose the right wine to go with it? The aspiring cheese and chocolate specialists will also learn how to bake a Swiss "Chäs Chüechli" (savory cheese tart) or "Schoggichüechli" (chocolate tart).  

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Prices

6 - 10 persons CHF 99
11 - 20 persons CHF 89

Time & Duration

Duration

2 h

Number of Participants 6 - 20
Starting Point Sherly´s Kitchen, Seestrasse 297, 8038 Zürich
This tour is available as follows:
All year Every day

Languages

Private Tour
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Private Tour

This tour for groups or individuals is available in these languages
German, English

Additional Information

Operator: Partner company