At Zurich´s first city cheese dairy you can gain an insight into a fascinating handicraft and make your own Swiss cheese.
- Workshop with production of your own “Mutschli” cheese (500g)
- Apéro with cheese platter, white wine, beer, and water
- Can be combined with food or other offers in the restaurant
- Care of the maturing “Mutschli” by the cheesemaker
- Central location near Zurich Main Station