Guided Culinary Tour by a Landsknecht

A light-hearted round tour through the epochs of history relating to the city of Zurich and its nutrition.

A landsknecht – a mercenary foot soldier in the 16th and 17th centuries – will take you on a fascinating and eventful tour of discovery through Zurich´s Old Town and relate all kinds of anecdotes and interesting information about the cuisine of bygone days. On the way, participants also have the opportunity to try various local specialties, such as Hüppen, Tirggel, Muskazinli, Froschauer sausage, and a taste or two of wine.


Private Tour
German, English


CHF 350 (up to 15 persons + CHF 10 per additional person)

Surcharge on private tours
  • Guided tours in English or French CHF 60 per group

Time and Duration

Available on the Following Days

  • Mo
  • Tu
  • We
  • Th
  • Fr
  • Sa
  • Su

1 ¼ h

Number of Participants 1 – 40

Additional Information

Drinks reception can be booked additionally

Operator: Partner company

Contact & Starting Point