In Zurich, the typically Swiss cheese dish of fondue can be enjoyed in all kinds of different ways. Whether in an open-air restaurant, on a boat, in a streetcar, or the traditional way in a cozy chalet, Zurich‘s chefs are very creative when it comes to presenting fondue in its best light.
During the winter months, temporary fondue restaurants spring up all over the place. Here are just some of them:
- Chalet au Lac, Baur au Lac
- Chalet zum Fondue, Zurich Main Station
- Cheese Fondue Cruise, Lake Zurich
- Dolder Lodge, Dolder Grand Hotel
- Outdoor Fonduestübli, Rimini Bar
- Fondue Alp, Grossmünsterplatz
- Fondue Tent, Seebadi Richterswil
- Romantik Seehotel Sonne, Küsnacht
- Winter Arena, Zurich and Rapperswil
-
Winter Garte, Europaplatz
In these restaurants, cheese lovers can enjoy fondue all year round:
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